Our Menu

Capri Salad, Salad of Mozzerella, Tomatoes, and basil, with capers, olive oil, and a balsamic glaze  (DA)

Chicken Caesar salad with light anchovies, croutons and shaved parmigiano on a bed of crisp leaves with Caesar dressing (DA) (EG) (GL)

Antipasti Platters; Cheeses (V), Meats, or a combination, with celery, grapes, ciabatta and chutney (GL) (DA) £8.95 for one, £16.50 for two.

Chicken and sweet red pepper risotto with a Creamy Parmigiano Sauce (DA)

Smoked Salmon and Pea risotto with White wine and cream sauce topped with Parmigiano (DA) (FI)

Penne pasta with fresh sun dried tomato pesto, and sun blushed tomatoes topped with Parmigiano  (GL) (V) (GA) ( NU) (DA)

Linguine with Spicy Gamberoni – sautéed king prawns marinated in a rich tomato sauce, chilli and garlic (GL (FI)

Linguine with Meatballs in a rich tomato sauce topped with parmigiano (DA) (EG) ( GL)

Pappardelle egg pasta with a slow cooked Beef Ragu sauce (EG) ( GL)

Pipi e Patati – Sweet pepper and potatoes roasted in olive oil with oregano (V)

Baked Ravioli with a tomato dip (GL) (DA) (EG)

Arancini – baked balls of crumbed rice with parmigiano, and spinach, topped with tomato sauce and mozzarella (DA) (GL)

Gamberoni – sautéed king prawns marinated in a rich tomato sauce, chilli and garlic. Served with focaccia bread (FI) (CR) (GL) (GA)

Slow cooked beef ragu in tomato sauce, with slices of focaccia (GA)(GL)

Meatballs topped with tomato sauce and mozzarella cheese (DA) (CL)-

Toasted Ciabatta with garlic butter(GL) (DA) (GA)£3.50 or topped with buffalo mozzarella £4.50

Focaccia bread with olive oil, balsamic syrup, Olives and sun-blushed tomatoes (GL) (V)

Small mixed salad (V)

Freshly baked 12” inch thin crust all with a rich tomato base and buffalo mozzarella. (GL) (DA) (CL) Pizza how you like it, if we have […]

Freshly baked 12” inch thin crust all with a rich tomato base and buffalo mozzarella. (GL) (DA) (CL)

Freshly baked 12” inch thin crust all with a rich tomato base and buffalo mozzarella. (GL) (DA) (CL) Nguja , cherry tomatoes, sprinkled with

Freshly baked 12” inch thin crust all with a rich tomato base and buffalo mozzarella. (GL) (DA) (CL) Palma ham and sun-dried tomatoes

Freshly baked 12” inch thin crust all with a rich tomato base and buffalo mozzarella. (GL) (DA) (CL) Slow cooked Beef Ragu with mozzarella and

Freshly baked 12” inch thin crust all with a rich tomato base and buffalo mozzarella. (GL) (DA) (CL) Olives, onion, mushrooms and peppers – (V) (FU)

Freshly baked 12” inch thin crust all with a rich tomato base and buffalo mozzarella. (GL) (DA) (CL)