Our Menu – January

Please book a table whenever possible. Please be respectful and kind to our staff and guests and adhere to social distancing whenever possible.

Food Service: daytimes 12-2.45 / evenings 5-7.45pm

If you have an allergy/intolerance to any of the below please make sure you advise us

Gluten (GL)  Dairy (DA) Crustacean (CR) Celery (CL)
Eggs (EG) Nuts (NU) Mustard (MU) Fish (FI)
Seasame (SE) Fungi (FU) Soya (SO) Sulphur (SU)
Lupin (LU) Molluscs (MO) Vegetarian (V) Garlic (GA)

Lunch and Dinner

Small dishes

 

Italian Antipasto- Parma ham and Milano Salumi with balsamic onions, toasted bread and olives, with oil and balsamic 6.95

 

Zuppa di Fagioli – a rich soup of beans tomato and pasta, and a drizzle of extra virgin olive oil 5.95

 

Bianchetti Fritti – Fried whitebait fish in a light crumb with a wedge of lemon, bread, and green salad 5.95

 

Fried Mozzarella sticks with a tomato dipping sauce and rocket salad 5.95

 

Mini Arancini balls with tomato sauce topped with parmesan shavings 5.95

 

Gamberini – Prawns in a fresh garlic chilli and tomato sauce with toasted ciabatta 5.95

 

Extras  Marinated olives 4.95   /  Skinny Fries 4.95  / Breadsticks 3.95 / Garlic Ciabatta 4.95

 

Main courses

 

Baked Fish lasagne, with salmon, prawns and cod loin, served with garlic ciabatta and insalata mista 15.95

 

Baked Mushroom and Spinach lasagne served with garlic ciabatta and insalata mista 13.95

 

Tradizionale Bolognese of beef and pork tossed with ribbons of fresh egg tagliatelle topped with parmesan 14.95

 

Spinach and Ricotta stuffed Gnocchi, tossed with fresh pesto Genovese topped with toasted almonds and parmesan 12.95

 

Ravioloni alla zucca, fresh pumpkin ravioli with a creamy formaggi sauce topped with parmesan and black pepper 12.95

 

Pizza 10 inch hand stretched with traditional tomato sauce and mozzarella cheese

 

Pizza Margherita – topped with buffalo mozzarella- £10.95

 

Pizza Vegetariana- topped with Peppers, Mushrooms, Courgette, Red onion, and Olives- £11.95

 

Pizza Prosciutto e Funghi – Topped with Parma Ham, Mushrooms, and Buffalo Mozzarella- £13.95

 

Pizza Calabrese – Topped with Peppers, and Spicy Nduja and Buffalo Mozzarella- £13.95

 

Pizza Boscaiola – Topped with Italian Sausage, Mushrooms and Buffalo Mozzarella – £13.95

 

Dessert- Please see todays selection