Please book a table whenever possible. Please be respectful and kind to our staff and guests and adhere to social distancing whenever possible.
Food Service:
Tues 12-2.45pm/Weds 12-2.45pm/Thursday 12-2.45&5-7.45pm/Friday 12-2.45 & 5-7.45pm/Saturday 12-2.45&5-7.45pm
(Open Sundays 10am-3pm on Holt Market Days serving lunch 12-2pm)
If you have an allergy/intolerance to any of the below please make sure you advise us
| Gluten (GL) | Dairy (DA) | Crustacean (CR) | Celery (CL) |
| Eggs (EG) | Nuts (NU) | Mustard (MU) | Fish (FI) |
| Seasame (SE) | Fungi (FU) | Soya (SO) | Sulphur (SU) |
| Lupin (LU) | Molluscs (MO) | Vegetarian (V) | Garlic (GA) |
Lunch and Dinner
Our menu is small and freshly prepared and so subject to availability
Allergens- Please advise us before ordering of any allergy or intolerance
Antipasti
• Zuppa di fagioli: Bean soup with Ciabatta bread 5.95
• Toasted Ciabatta with Garlic Dipping Butter 4.95
• Mini Arancini stuffed with Spinach and Ricotta, with tomato sauce 5.95
• Salumi Misti – Mixed Italian cured meats and Sliced Ciabatta bread 5.95
• Marinated Olives 4.95
• Insalata Mista – Tomato, Rocket, Onion, and Peppers with a Balsamic Dressing 4.95
• Caprese Insalata– Salad of Mozzarella, Tomato and Basil 5.95
Side order
• Skinny Potato Fries 3.95
Pasta / Primi
• Ravioli di zucca: Butternut Squash Ravioli with sage butter, topped with toasted walnuts 11.95
• Linguine alla Bolognese: traditional ragu of beef and pork, topped with parmesan shavings- 14.95
• Tagliatelle Verdi con Gamberi: Traditional pasta dish with prawns and courgette -16.95
• Lasagne ai funghi: Lasagne with wild mushrooms and spinach served with a salad garnish 12.95
Pizza
10” hand stretched pizza dough – of our own family recipe, and a traditional tomato sauce base.
• Pizza Margherita – topped with buffalo mozzarella- 10.95
• Pizza Vegetariana– topped with Peppers, Mushrooms, Courgette, Red onion, and Olives- 11.95
• Pizza Prosciutto e funghi – Topped with Parma Ham, Mushrooms, and Buffalo Mozzarella- 13.95
• Pizza Boscaiola – Topped with Italian Sausage, Mushrooms and Buffalo Mozzarella – 13.95
Add Extra Pizza Toppings –
Parma Ham 1.50 * Nduja 1.50 * Chicken 1.50 * Olives 1.00 * Mushrooms 1.00
Secondi
• Pollo alla Cacciatore: Traditional Chicken Cacciatore served with fried potatoes 12.95
• Spezzatino di manzo: Traditional Beef in red wine, with mashed root vegetables 14.95
• Bianchetti fritti: Fried whitebait with green salad, ciabatta, and lemon 9.95
Dolce –
A selection of dolce and gelato is available please see our display